
I love this recipe for a quick breakfast. I made it up as a quick alternative to oatmeal. I can set the quinoa to cook while I do my makeup in the mornings. I like the apple cinnamon version, but you can really change the mix-ins to suit your own tastes or for variation throughout the seasons.
Apple Cinnamon Quinoa Ingredients
cup water
cup quinoa
cinnamon stick
teaspoon ground nutmeg
1 small apple, diced
1 teaspoon honey
1 teaspoon chia seeds
How to Make Apple Cinnamon Quinoa
Combine water, quinoa, cinnamon stick, and nutmeg in a saucepan; bring to a boil. Reduce heat and simmer, covered, until water is absorbed and quinoa is tender, about 15 minutes.
Remove saucepan from heat and discard cinnamon stick. Mix apple, honey, and chia seeds into the quinoa. Let sit until flavors combine, about 5 minutes.
Apple Cinnamon Quinoa Nutritions
Calories: 251.6 calories
Carbohydrate: 49.9 g
Cholesterol:
Fat: 3.8 g
Fiber: 6.9 g
Protein: 6.8 g
SaturatedFat: 0.6 g
ServingSize:
Sodium: 7.7 mg
Sugar: 17.4 g
TransFat:
UnsaturatedFat:
Apple Cinnamon Quinoa Reviews
This was just okay to me. I did need to add a splash of almond milk to it before eating, as it was really dry.
Used ground cinnamon instead and did not add chia seeds. Was surprisingly good to taste
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