Cherry Berry Sangria

This sangria has the perfect amount of sweetness and complements the sun-ripened berries of summer--and there is enough alcohol to knock you on your butt without noticing

Cherry Berry Sangria Ingredients

• 12 sweet cherries, pitted

• 1 cup strawberries, quartered

• cup blueberries

• 1 orange, zested and juiced

• tablespoon lime zest

• 1 (750 milliliter) bottle red wine

• cup bourbon (such as Makers Mark )

• 2 tablespoons mint leaves, or as needed

How to Make Cherry Berry Sangria

1. Combine cherries, strawberries, and blueberries in a grill pan over medium heat. Cook and stir until fruit softens and juices are released, 3 to 5 minutes.

2. Place berry mixture, orange zest, and lime zest in the bottom of a carafe and muddle. Add orange juice, wine, and bourbon. Add mint leaves; gently stir. Chill for 2 hours before serving.

Cherry Berry Sangria Nutritions

• Calories: 157.2 calories

• Carbohydrate: 9.9 g

• Cholesterol:

• Fat: 0.3 g

• Fiber: 1.3 g

• Protein: 0.6 g

• SaturatedFat:

• ServingSize:

• Sodium: 5.5 mg

• Sugar: 5.6 g

• TransFat:

• UnsaturatedFat: